LA PLACETA DE LA MURALLA
I recommend visiting this restaurant. It stands out for its commitment to using fresh products and homemade dishes (croquettes, saffron rice, Andalusian-style squid...).
With a pleasant interior courtyard and terrace, it’s a perfect place to relax after a day at the beach.
Opening season: From early spring until autumn. (Reduced hours in winter.)
Just 5 minutes from Can Rucall.
La Placeta de la Muralla (20-30 € pax)
MARLIN BEACH BAR
Enjoy refreshing cocktails with sea views, chill-out music, tapas, and Mediterranean dishes.
Whether you come for a drink with friends, dinner while watching the sunset, or a relaxed afternoon, you’ll find a great atmosphere, friendly service, and lots of good vibes.
Opening season: Only in summer.
Just 15 minutes from Can Rucall.
Marlin Beach (20-30 € pax)
LA CLOTA
A restaurant with history (since 1976) located right on the waterfront at Port de la Clota, in L’Escala, with a terrace and spectacular sea views. It offers quality Mediterranean cuisine: fresh fish and seafood, rice dishes, tartares, and daily specials.
Advance reservation recommended to avoid missing out on a table.
Opening season: From early May until October.
Just 20 minutes from Can Rucall.
La Clota (20-40 € pax)
UAIN BAR & STORE
Uain Bar & Store, located in the heart of L’Escala, is much more than a restaurant: it is a reference wine bar for lovers of good food and fine wine.
It stands out for its cozy atmosphere, attention to detail, creative dishes made with local products, and a surprising selection of wines that pair perfectly with each dish. Ideal for a special night or quiet dinners with your partner.
Opening season: From early April to mid-October.
Just 20 minutes from Can Rucall.
Uain Bar & Store (50-60 € pax)
ONA BEACH BAR
Located right on the beach in the bay of Roses, Ona Beach Bar combines creative Mediterranean cuisine with a relaxed and modern atmosphere. It offers fresh and original dishes with vegetarian and vegan options, signature cocktails, and live music during the season. Ideal for lunch with a view or to enjoy a beautiful sunset.
Opening season: From March 1st to September 30th.
Just 25 minutes from Can Rucall.
Ona Beach Bar (10-20 € pax)
ROSTISSERIA OLÉ
Since 1988, Rostisseria Olé has been a landmark on the Costa Brava for its wood-fired cuisine. It has locations in Roses and Sant Pere Pescador, where you can dine at the restaurant or take your food to go.
Opening season: All year round.
Just 25 minutes from Can Rucall.
Rostisseria Olé (10-20 € pax)
PIZZERIA ERIC
Located in the heart of Sant Pere Pescador, Pizzeria Eric offers a wide variety of homemade pizzas, pastas, and Mediterranean dishes — all made with fresh, high-quality ingredients. It’s the perfect spot for families and groups alike, with a great atmosphere and friendly service.
Open season: All year round.
Just 5 minutes from Can Rucall.
Pizzeria Eric (10-20 € pax)
ENJOY IT
With several locations along the Costa Brava, Enjoy It serves up a varied Mediterranean menu made with fresh, quality ingredients. Highlights include salads, grilled meats, tapas, rice dishes, and options for everyone.
Open season: All year round.
Just 25 minutes from Can Rucall.
Enjoy It (20-30 € pax)
ELS JARDINETS DE SANT PERE
Just a few steps from the sea, El Jardinet de Sant Pere offers Mediterranean cuisine with fresh fish, seafood, rice dishes, meats, and vegetarian options. A peaceful atmosphere with a spacious terrace — perfect for families, couples, and groups.
Open season: Summer and spring weekends.
Just 10 minutes from Can Rucall.
Els Jardinets De Sant Pere (20-30 € pax)
CHIRINGUITO CHE
El Chiringuito CHE is a lively beach bar located on the Sant Pere Pescador beach road. It’s the perfect spot to kick back by the sea, grab a bite, enjoy great cocktails and drinks, and let yourself go with live music.
Open season: Summer.
Just 15 minutes from Can Rucall.
Chiringuito Che (10-20 € pax)
RESTAURANT ORÍGENS
Located right by the sea in L’Escala, Orígens blends fresh local ingredients with fusion dishes and carefully crafted presentations. The warm, welcoming service makes it a great choice for both laid-back lunches and special dinners.
Open season: From early spring to late autumn.
Just 20 minutes from Can Rucall.
Restaurant Orígens (20-40 € pax)
LA SAL
Set in a peaceful spot surrounded by fields and just a stone’s throw from the beach, La Sal offers a menu that blends traditional flavors with a modern twist. With options for meat lovers, vegetarians, and seafood fans alike, every dish is beautifully presented in a thoughtfully designed setting. The spacious venue features an outdoor terrace — perfect for the warmer months.
Open season: Fridays to Sundays, all year round.
Just 10 minutes from Can Rucall.
La Sal (30-50 € pax)
AIRES DE L'EMPORDÀ
Located in Vilacolum, Aires de l’Empordà stands out for offering a high-quality experience in a natural and elegant setting, housed in a beautifully renovated farmhouse. It’s the perfect place to take a break from the coastal buzz and enjoy a great meal, whether on the terrace or in the cozy indoor dining area.
Open season: Closed on Mondays and Tuesdays, open nearly all year round.
Just 5 minutes from Can Rucall.
Aires de l'Empordà (30-40 € pax)
L'EMPORDANET
L’Empordanet is a great go-to for anyone looking for tasty, wholesome food with a focus on healthy cooking. The menu is casual but high-quality, and people really appreciate the quick service, friendly vibe, and that homemade touch that keeps you coming back.
Open season: Closed on Mondays, but open most of the year.
Just 15 minutes from Can Rucall.
L'Empordanet (10-20 € pax)
CELLER TERRA REMOTA
Located in Sant Climent Sescebes, surrounded by forests and vineyards, Terra Remota is much more than a winery. It’s a place to connect with nature, enjoy organic wines, and experience high-quality wine tourism.
Open season: Almost all year round.
Just 30 minutes from Can Rucall.
Celler Terra Remota (20-30 € pax)
CELLER VINS DE TALLER
In the heart of Alt Empordà, Vins de Taller is a project born from the art of making quality wine—slowly and without shortcuts. It’s a small but carefully crafted and well-respected winery where every bottle has soul.
Open season: From spring to late autumn.
Just 10 minutes from Can Rucall.
Celler Vins de Taller (20-80 € pax)
